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Cannabis-Infused Chocolate Covered Fruit


Looking for a delightful treat that combines your favorite fruit all enveloped in a rich chocolate coating with a twist? Look no further! In this blog post, we'll walk you through a simple and scrumptious recipe for making cannabis-infused chocolate-covered fruit.


  • Your favorite fresh fruit

  • Cannabis Infused Chocolate bar

  • Wooden skewers or toothpicks

  • A plate or baking sheet (parchment paper optional)


1. Melt the chocolate:

  • Choose your preferred infused chocolate and break it up into small pieces. We used dark chocolate from Fluent.

  • Place the chocolate in a heatproof bowl over a pot of boiling water. Please make sure you keep track of how many milligrams of THC you are melting so you don't overdo it.

2. Dip the fruits:

  • Take a pineapple chunk and blueberry, and dip it into the melted chocolate using a skewer or toothpick. Roll it gently to ensure an even coating.

  • Allow any excess chocolate to drip off before transferring the dipped fruit onto a lined baking sheet or plate.

3. Chill and enjoy:

  • Once you have dipped all the fruit, put them in the refrigerator to allow the chocolate to set. This usually takes around 15 minutes.

  • Once the chocolate has hardened, enjoy!


This simple and customizable recipe is a crowd-pleasing treat for any occasion. So, gather your ingredients, get dipping, and savor every blissful bite of this heavenly combination!

Enjoy responsibly!

You can find this infused chocolate at all Florida Fluent locations.

Check them out here:


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